Latest News
26.07.17
Back to St Edward’s – Reunion
St Edward's Old Boys are invited to attend a Back to St Edward's Day on Sunday 10 September 2017.
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20.07.17
Academic Assembly – Semester One
On Wednesday 19 July, the College held its mid-year Academic Assemblies in the Edmund Rice Centre. At these assemblies the College Community celebrated the academic achievements of students in Years 7 to 12 throughout Terms One and Two.  Many parents and family members were also in attendance to support and share in the students' achievements. Award Recipients | PDF   [smallgallery fooid="6891"]
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18.07.17
HSC Trial Examination Timetable
Please see the link below for the HSC Trial Examination Timetable The examinations commence Monday 31 July 2017 and conclude Monday 14 August 2017 HSC Trial Examination Timetable 2017  
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18.07.17
P&F Trivia Night
The P&F Annual Trivia Night is on Saturday 26 August 2017, commencing 6.00 pm. Please see the flyer below for more details:
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27.06.17
Meningococcal ACWY Catch Up Clinics for Years 11 and 12
Central Coast Local Health District will be offering catch up clinics for the Meningococcal ACWY vaccination to Year 11 and 12 students who missed receiving this vaccination at school. Dates and locations are below: Thursday 13 July 2017 between 1.30 pm to 4.30 pm at Erina Health Centre, 169 The Entrance Road, Erina.  (opposite Erina High School). Friday 14 July 2017 between 9.00 am to 11.00 am at Lake Haven Community Health Centre, Stratford Avenue, Lake Haven. Friday 14 July 2017 between 12.00 midday to 2.00 pm at Long Jetty Community Health Centre, Wyong Road, Killarney Vale (next to Hospital). Students who returned signed consent forms but did not receive this vaccination at previous school clinics will be advised in writing of the above catch up clinics. However, if students are unable to attend any of these catch up clinics, their consent card will be retained by the school immunisation team and they will be offered this vaccination at the next scheduled Year 7 school vaccination clinic.  This funded vaccine is also available at their local GP this year.
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20.06.17
MS Readathon 2017
This year, students of St Edward’s College will be participating in the MS Readathon. All students are encouraged to participate in this worthy cause. The rewards for participating are knowing that we are helping those with MS and building our literacy skills through reading. Each student will be able to add to their Waterford hours through this fundraising event. Year 7 students will be able to receive Service Certificates for their efforts too! Registrations are open now. Follow the link to register Link to Register for MS Readathon When you search for your school/team, look for St. Edward's College. Reading will take place throughout the month of August. If you are looking for an interesting read, make sure you go to the library to see what is on offer. Final monies raised are to be submitted before 31 October 2017. Happy reading! Lisa Alcorn Literacy and Numeracy Coordinator  
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14.06.17
What’s Cooking in Food Technology?
The Food Technology Department has been very busy creating tasty treats over the past few weeks. Year 9 Food Technology students made tasty 'Apple and Oatmeal Cookies', which are wholesome cookies with rolled oats, walnut and grated apples, as part of their introductory Nutrition unit. The boys had challenges to see who could make the largest, scummiest cookies! Year 10 have been studying Food and the Australian Identity and mastered the art of rolling spring rolls, which is quite a feat trying to stop the filling from falling out. This culinary journey has taken them from Indigenous cuisine to the foods of the early settlers and now a journey of foods from countries that have shaped the eating habits of Australia. These spring rolls were a healthy alternative, as they were baked, not fried. Year 11 Hospitality made Marinated Chicken Wings, then using the chicken off-cuts and vegetable mirepoix to make a white stock for use later in the year. The Year 12 class tempted their sweet taste buds and made Sticky Date Pudding with Caramel sauce. Year 11 Food Technology was fortunate enough to have a hands-on workshop with the representatives from Cake and Plate. They decorated 6 cupcakes with fondant into various food designs as part of their Food Quality unit. Year 12 finalised the Food Product Development unit with a launch, to their peers, of their snack foods. Many boys developed very creative foods which showed great initiative and enthusiasm. [smallgallery fooid="6416"] [smallgallery fooid="6470"] [smallgallery fooid="6666"] Recipes APPLE & OATMEAL COOKIES | PDF BAKED SPRING ROLLS | PDF BEEF TACOS | PDF PRALINE & TOFFEE | PDF STICKY DATE PUDDINGS | PDF  
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19.05.17
Principal Award Recipients
We congratulate the students who were presented with a Principal Award at assembly on Friday 19 May 2017. These students were acknowledged by their teachers as young men who are committed to achieving their personal best and were identified through the analysis of the Interim Reports for Years 7 to 11 and the Mid-Course Reports for Year 12.  They are to be congratulated on their application and effort towards their studies. Award Recipients Year 7 Ari Bailey Tom Crouch Jacques Engelbrecht Atticus Fotofili Ronan Grattan Nick Green Christopher Kemp Jacob Newport Luke Richards Cameron Shaw Connor Spokes Brodie Sweetman Reece Tredwell Alec Warwick Louie Whyatt Year 8 John French Bryson Hartle Joel Vaughan Josh Zaia Year 9 Ethan Dehring Emilio Ingham-Freitas Samuel Mashman Joel Thoms Year 10 Joe Gatt Samuel Harris Lukas Kalos Alex Morris Lachlan Smith Callum Sutton Year 11 Lachlan Barnes Adam Bing Liam Bruchhauser William Butlin Oliver Byrne Marcus Hudson Liam Meggs Mitchell Meredith Alejandro Murdoch Noah Pagden Patrick Rosee Liam Seymour  Year 12 Callum Balneaves Cody Barrett Owen Chaperon Peter Dignam Riley Friend Callum Leighton Hammish Loader Jack O'Connell Mathew Sharpe [smallgallery fooid="6307"]
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